• 64 67618358
  • 4 Havelock Street, Opunake 4616, New Zealand

Fresh taste at a great price,only for hungry people.

If you need any help in deciding where to send your tastebuds next, don't hesitate to ask. We use a the same traditional 'Tandoor' oven as Indian villagers to cook our tandooris. These mud stoves and clay ovens are fed with coal or firewood to give the food a special smoked flavour.
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Our Menu’s

Shirley temple

Ginger ale mixed with orange juice; a dash of grenadine served over ice in a brandy balloon glass

$8.50

Virgin Pina Colada

Pineapple juice blended with Coconut cream, lime juice and Sugar syrup

$8.50

Triple flair

4 juices (Pineapple, mango, apple and orange), mixed together with a splash of lime juice and grenadine at bottom,non0 alcoholic blue curacao floating on top

$9.00

Virgin Mojito

Fresh mint leaves and lemon chunks muddled together, splash of lime juice & sugar syrup, top off with soda water

$8.50

Onion Bhaji (V/GF). (3pcs)

Battered patties of onion slices, deep fried & served with sweet and sour chutney

$8.50

Samosa(V/GF) (2pcs)

Flaky pastry stuffed with mashed potatoes and green peas, served with tamarind chutney

$8.50

Chicken Tikka (GF/D)

Succulent chicken fillets marinated in yogurt based red marinated with ginger & garlic

$14.50

Lamb

Any curry of lamb from our main menu served with Basmati rice, naan bread and a piece of crunchy papadam.

$13.99

Chicken of Veg

Any curry of chicken or veg from our main menu served with Basmati rice, naan bread and a piece of crunchy papadam.

$11.99

Prawn

Any curry of prawn from our main menu served with Basmati rice, naan bread and a piece of crunchy papadam.

$14.99

Chef’s Special chicken/lamb (GF/D)

A delicious preparation of chicken/lamb cooked in roasted onion-based gravy, fresh tomatoes, hint of cream, garnished with julienned ginger and fresh coriander

$23.50

Prawn Malabari (GF/D)

A popular delicious aromatic curry from south India (Kerala), succulent prawns cooked with onion-based gravy, with coconut cream and slices of capsicum

$22.70

Lamb/Chicken Vindaloo (Hot)(GF/DF)

A famous red-hot curry of Goan cuisine, traditionally cooked with ablend of exotic Indian spices.

$21.20

Daal Makhni (DF/V/GF)

A famous preparation of black lentils, red kidney beans &butter, flavoured with ginger &garlic, garnished with fresh coriander leaves

$19.50

Customer Reviews

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